"This is you, in a recipe!"

That's what my friend Lauren said when I told her about this idea to infuse the most old-school Minnesotan of recipes (hotdish, i.e. casserole) with Indian flavors. And she's right.

It me.

Comfort food, Indian-style.

It's for when you want buffalo chicken wings, but in a socially-acceptable-at-lunch sort of way. 

Okra never interested me much until recently after I made this paleo okra curry.

The best paleo Thanksgiving dinner starts with this stuffing recipe.

You learn something new every day. The day I made these stuffed mushrooms, I learned that you can make pretty fantastic hummus out of meat.

The easiest way to make a perfect piece of salmon.

My husband is about to get some well-deserved credit for his creations like this Iranian stew.

These aren't like Cuban-style meatballs in a sandwich... they are Cubano Sandwich Meatballs. Yes, my friend. Yes.

Kimchi and bacon really stack the deck on this one.

Lemon zest is magic. I'm convinced. And this dish is... you might say... zesty.

Gratuitous fried egg photo!